Personal-Baker Mentoring Session
Are you a small business owner or looking to start your own business with lots of unanswered questions, or don’t know where to start? Well I’m here to help!
I started Sugarbase when I was 19 and have over 8 years of experience running my small business - this has included a lot of ups and downs but I have learnt SO much along the way, and I would love to help you with this mentoring session.
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This PB session (short for Personal-Baker) will be a one-on-one, hour long online video chat, so absolutely anyone is welcome! Whether you’re a baker or small business owner with lots of questions, for one hour my experience and knowledge is YOURS.
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Although this session will not include any physical baking demonstrations, you can ask me absolutely anything you like and I’ll be happy to cover the topics in depth - whether its about baking, business, social media or working from home, I’ll be an open book! I’ll also be more than happy to show you tools and supplies that I use.
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Some examples of topics we can cover:
- How to start a small business
- Instagram growth
- How to market your work
- Content creating (filming + editing)
- Pricing and profiting off your work
- Where to purchase supplies
- Tools + equipment for baking
- Tips on royal icing, biscuits, cakes or buttercream
How long is one session?
The PB session will last for 1 hour, after the session I will send an email with a brief of all the topics we discussed, as well as any products (with links) we talked about - I'lI also be doing a 1 month check-in and I'm always around my emails or DM's for help in the future too!
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How do I book?
If you’d like to join me on a Personal-Baker session, you can purchase a ticket below and I’ll be in touch via email, then we can organise a date and time that suits us both. There is no expiry date on your ticket once you've secured your booking!
Prior to our session I will have a look through your socials/website and ask you to email me with topics you'd like to cover so I can be as prepared as possible and get to know a little bit about you.
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A little bit about me:
I originally started baking as a hobby but started Sugarbase when I was 19, choosing to pursue it as a full-time career instead of going to university when I was 20. Over the next 4 years I only took on custom orders which meant I was working around the clock, I also took a Level 2 Patisserie Course and at one point worked in a professional pastry kitchen when I felt like I wanted a career change - that didn't last long though!
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I built my Instagram following up from a few dozen to 100k and now have over 200k amazing followers! For 4 years now I haven't taken on custom orders but have scaled my business up to work in a way where I can work fewer hours whilst earning 3x the profit I used to, I now also teach masterclasses and am working on multiple new exciting projects to expand my business more.
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I can't wait to meet you all (virtually) - I already love to share things on Instagram so I'm super excited to be able to have have in depth conversation with you!
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Sana x
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